Intense aromas of dried cherries and red currants followed by subtle notes of vanilla and cola; excellent acid balance with smooth and supple tannins.

Wine maker notes

The grapes for this Pinot Noir were grown in SonomaCounty’s Russian River Valley viticultural appellation. The Russian River empties into the Pacific Ocean and serves as a channel for the cool ocean fog to move inland from the coast. Kenwood produces its Russian River blend from vineyards located off River Road, where the soil combined with the ocean’s cooling influence creates the ideal conditions for growing Pinot Noir. Seventy percent of the grapes were grown on estate vineyards. A small amount of Syrah was added to the final blend to supply additional body and complexity.

Food pairing

This refreshing, fruity Pinot Noir is wonderfully versatile on the table and can be served with a wide range of foods, including pork, chicken, lamb and salmon.